Moringa Leaves-lb

Moringa leaves, often called Drumstick Tree Leaves or Murungai Keerai, come from the Moringa oleifera tree — known as the “Miracle Tree” for its incredible nutritional and medicinal value. The small, delicate green leaves have a mild earthy flavor and are widely used in soups, curries, herbal powders, and teas.

Fresh moringa leaves are nutrient-dense and provide an excellent source of plant-based protein, vitamins, and antioxidants — making them a true superfood for natural wellness.

Cultural & Ayurvedic Importance:
In traditional Indian households and Ayurveda, moringa is praised for its ability to boost energy, improve immunity, and purify the blood. The leaves are used both as a daily food ingredient and as a rejuvenating tonic. Known for balancing Vata and Kapha doshas, moringa supports vitality and overall health.